Monthly SCA Education Camps in Nyeri – APRIL 2019

Karibu Kenya! Welcome to the first monthly SCA Education Camps in Africa! Come to Nyeri, Kenya, stay for one week in a Coffee Estate, get your SCA certification, hang out with small holder coffee producers, meet all the people producing your delicious coffee… Who will be the AST for this camps! Wouter Brunia! Wouter is anContinue reading “Monthly SCA Education Camps in Nyeri – APRIL 2019”

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Monthly SCA Education Camps in Nyeri – MARCH 2019

Karibu Kenya! Welcome to the first monthly SCA Education Camps in Africa! Come to Nyeri, Kenya, stay for one week in a Coffee Estate, get your SCA certification, hang out with small holder coffee producers, meet all the people producing your delicious coffee… …and party in town with the locals! Who am I? Régine Guion-Firmin,Continue reading “Monthly SCA Education Camps in Nyeri – MARCH 2019”

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Taste Genetics (Taste and Flavour)

Institute of Food Research Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK http://www.ifr.ac.uk Tel: +44(0) 1603 255000 Fax: +44 (0)1603 507723 Taste and Flavour Taste Genetics Learning objectives: Recognise that some people are more sensitive to bitter tastes than others Give examples of foods with bitter tastes that some people dislikeContinue reading “Taste Genetics (Taste and Flavour)”

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Education de la SCA à Nairobi

Education de la SCA à Nairobi Voulez-vous faire éducation de café à Nairobi, rencontrer les giraffes et visiter une ferme de café? Karibu! Etudiants du monde entier, bienvenue à notre centre de formation.   Formation de la SCA Liste de prix Les prix incluent Formation de la SCA Pension complète (dans un appartement, alcool nonContinue reading “Education de la SCA à Nairobi”

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Taste and Colour (Taste and Flavour)

Institute of Food Research Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK http://www.ifr.ac.uk Tel: +44(0) 1603 255000 Fax: +44 (0)1603 507723 Taste and Flavour Taste and Colour Learning objectives: Describe unusually coloured foods Give examples of foods and their expected colour Distinguish the taste of a food and the perceived flavourContinue reading “Taste and Colour (Taste and Flavour)”

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Taste and Temperature (Taste and Flavour)

Institute of Food Research Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK http://www.ifr.ac.uk Tel: +44(0) 1603 255000 Fax: +44 (0)1603 507723 Taste and Flavour Taste and Temperature Learning objectives: Recognise other senses that contribute to perception of food. Give examples of foods and drinks that taste differently at different temperatures. DescribeContinue reading “Taste and Temperature (Taste and Flavour)”

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Taste Buds (Taste and Flavour)

Institute of Food Research Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK http://www.ifr.ac.uk Tel: +44(0) 1603 255000 Fax: +44 (0)1603 507723 Taste and Flavour Taste Buds Learning Objectives Identify taste buds. Recognise different types of taste buds Describe the shapes of taste buds Suggest reasons for different shaped taste buds KeyContinue reading “Taste Buds (Taste and Flavour)”

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Taste and Flavour (Taste and Flavour)

Institute of Food Research Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK http://www.ifr.ac.uk Tel: +44(0) 1603 255000 Fax: +44 (0)1603 507723 Taste and Flavour Taste and Flavour Learning objectives: Identify tastes and flavours Provide examples of tastes and flavours Distinguish between taste and flavour Explain the difference between taste and flavourContinue reading “Taste and Flavour (Taste and Flavour)”

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The ‘Taste’ map myth (Taste and Flavour)

Institute of Food Research Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, UK http://www.ifr.ac.uk Tel: +44(0) 1603 255000 Fax: +44 (0)1603 507723 Taste and Flavour For Teachers The ‘Taste’ map myth Background It is a commonly held myth that there are specific areas on your tongue for the separate taste buds andContinue reading “The ‘Taste’ map myth (Taste and Flavour)”

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